Bones & Marrow, Mexican Holy Pozole Bone Broth Soup *FROZEN*

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The nutritional and medicinal properties of bone broth has long been recognized in traditional diets. The process of roasting and simmering bones in water for an extended period of time extracts a plethora of micronutrients, amino acids, and minerals resulting in a nutrient rich broth good for the whole body.

Bones & Marrow Broth Company has carefully crafted a tasty and nutritious recipe, because we believe that food is medicine….but it shouldn’t have to taste like medicine!

Mexican Holy Pozole

A unique twist on a traditional Mexican soup. One of our heartiest soups that is loaded with hominy, black beans, corn, and chicken. Close your eyes and listen for the waves.... you'll feel like you've gone to Puerto Vallarta!

Ingredients: Original Bare Bones Broth*, diced tomato, hominy, chicken, corn, black beans, garlic, lime juice, sea salt, cumin, coriander, dried oregano, paprika, chipotle powder.

Bare Bones broth ingredients: Filtered water, grass-fed beef broth, free-run chicken bones,onions, carrots, celery, tomato paste, apple cider vinegar, garlic, Mediterranean sea salt, italian flat leaf parsley, black peppercorns, thyme, dried oregano, bay leaves

Bone bones broth info: A small batch blend of naturally-raised chicken and grass-fed beef seasoned to perfection with a variety of veggies and herbs. 

This recipe combines the lightness of a chicken broth with the depth of flavour of a beef broth resulting in a truly remarkable blend that is perfect for cooking but tasty enough to sip on it’s own!

MADE LOCALLY IN WINNIPEG, MANITOBA