Horseradish Respiratory Relief
Whole Earth & Sea Pure Food
Pure Food Horseradish Respiratory Relief is a unique combination of six botanicals and vitamin C designed to help relieve and shorten the duration of symptoms of upper respiratory tract infections including the common cold. Horseradish, GarlicRich, vitamin C, and ECHINAMIDE echinacea support immune system activity, while Farm Fresh Factors™ supplies whole food nutrition from raw, non-GMO ingredients.
Upper respiratory tract infections (URTIs), including the common cold, are the most frequent reason people visit their health care practitioners. Whole Earth &Sea Pure Food Horseradish Respiratory Relief is an all-season formula with a unique complex of powerful botanicals that work synergistically to boost immune system activity and soothe irritated upper airway membranes. Rather than just mask URTI symptoms, it helps reduce URTI symptoms and duration.
The natural antibiotic qualities of horseradish and garlic inhibit the infectious bacteria responsible for some URTIs. ECHINAMIDE, a patented extract made from hand-picked organic echinacea, is standardized to contain three key active compounds: alkylamides, polysaccharides, and cichoric acid. They work alongside garlic, vitamin C, and milk thistle to provide immune system support and fight viral infections. The mucilaginousproperties of fenugreek and marshmallow soothe irritated mucous membranes, while Farm Fresh Factors™ enhances the formula with naturally occurring vitamins and minerals, and contributes a concentrated source of bioenergetic enzymes and phytonutrients.
Each enteric-coated Pure Food Maximizer™ tablet delivers 187.5 mg of an 8:1 horseradish extract while protecting the stomach from irritation. Horseradish Respiratory Relief is a convenient and natural option for anyone who has been set back with a cold, the flu, or sinusitis, and for consumers seeking all-season immune support.
|Each enteric-coated Pure Food MaximizerTM tablet contains:|
|Horseradish extract 8:1 (Amoracia rusticana) (root)||187.5 mg|
|GarlicRich® garlic powder (Allium sativum) (bulb)||90 mg|
|Vitamin C (ascorbic acid)||500 mg|
|ECHINAMIDE® (Echinacea purpurea) extract 6:1 (herb top)||225 mg|
|Fenugreek powder (Trigonella foenum-graecum) (seed)||2 mg|
|Marshmallow extract 4:1 (Althea officinalis) (root)||12.5 mg|
|Milk thistle extract 25:1 (Silybum marianum) (seed)||0.25 mg|
|Farm Fresh FactorsTM*||116 mg|
|*The naturally occurring vitamins and minerals in Farm Fresh FactorsTMcontribute to the potency of the nutrients provided.|
Our Farm Fresh FactorsTM starts with fresh raw plants, processed using our EnviroSimplex® method to retain and intensify the total goodness of whole food into rich living food.
Active Vegetables – organic kale, organic alfalfa, organic cilantro leaf, organic parsley, caperberry, sprouted garlic, organic artichoke, organic black radish, organic dandelion, barley grass, pepper, organic celery seed, organic beetroot, organic tomato; Cruciferous Vegetables – A broad spectrum of fully active glucosinolates and myrosinase enzymes from wasabi rhizome (Wasabia japonica) and fresh freeze-dried sprouted broccoli, organic upland cress, daikon, red radish, organic cauliflower, organic cabbage, organic arugula, organic watercress leaf; Ultra Fruit Polyphenols – grape, pomegranate, strawberry, organic cranberry, organic blueberry, raspberry, bilberry, organic Indian gooseberry, schizandra berry, red orange, organic açai berry; Herbals and Plants – TheracurminTM curcumin, organic decaffeinated green tea extract, organic milk thistle, organic ginger rhizome, organic echinacea, marigold, organic oregano, organic peppermint, organic spearmint; Whole Plant Sea Vegetables – organic spirulina, organic chlorella, red algae, blue green algae, kelp, Dunaliella salina.